homecoming weekend
well… friday was the busiest day we ever had at satchel’s, ever. pretty impressive, especially since i missed it. as difficult as it was for me to miss, i has another engagement to attend and was feeling pretty upset about missing what i knew would be a really busy weekend. i did not think we would break any records. but the crew pulled it off.
i’m feeling renewed from my few days away. i ate some pizza, deck oven cooked, crispy and not over cheesed, but it just was missing all the flavor. no flavor in the crust, sauce or toppings. they put it all through the latest equipment that every restaurant gets, the flavor extractor. my family ate a bacon egg and cheese bagel one time at panera, it had definitely gone through the flavor extractor. tasted like something they’d give us on a train from a sealed bag. yikes.
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