work
my computer is still in the shop, but i am coming to you from a remote location, and uploading photos to strange computers…
i snapped this yesterday of a deep dish. the blackness on the edge is the melted and carmelized cheese that hardens there on the lip of the pan it cooks in… it is the best part of the slice as it is crunchy and sweet.
i met a woman last night who said she read the blog. i felt bad that i have not given blog readers any new info in a while… my kid’s computer broke, my wife’s computer does not work so good… but the truth be told i don’t really like computers that much despite how much time i spend with them…
the top van is one i drove for 10 years and slept in and went on my honeymoon in and traveled in and worked out of… the bottom van is a wooden replica i made for my wife…
and i probably linked to it before, but here is the link to another pizza place owners blog i follow from far away in oregon….i know she is in some remote oregonian village, and it reminds me of my very dear friends who live there, in some remote coastal town… lord knows i need to get to see them, where is it they live again? port orford oregon i think. anyone know the distance from port orford oregon to baker city?
anyway, sometimes i’ll show some pictures just for the sake of the paizano pizza lady… her pies look pretty awesome i must admit.
and thanks to the folks in gainesville who are following the satchel’s story…. and next week (or so) i’ll be sending out the newsletter, which you can sign up for by going to our homepage and looking at the top of the page for the green band where you can sign up. there will be different info there, info that you won’t find anywhere else… just another piece to the puzzle that is the pizza.
more later…
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